Chicken
We offer pasture-raised, locally grown half and whole chickens that contain no hormones or antibiotics. We grow and butcher our chicken to guarantee plump, tender texture and savory taste. As a regional hub for USDA inspectors, our chicken processing also undergoes only the finest chilling procedures when preparing our chicken. We only use USDA-verified air chilling and flash freezers to preserve the meat at peak age and tenderness. When you buy your chicken from Pease Packing, you only get the industry’s best chicken cuts.